Sourdough Bread
- Crusty, tangy, and chewy
- Made with natural sourdough starter
- Perfect for sandwiches or toast
Sourdough bread is a classic artisan loaf with a crisp crust and tangy flavor, thanks to a natural starter. It's a rewarding baking project and makes the best toast or sandwiches.
Tips & Serving Suggestions
- Feed your starter regularly for best results.
- Allow for long, slow fermentation for more flavor.
- Bake in a Dutch oven for a crisp crust.
Ingredients
| 1/4 cup (60g) active sourdough starter | 1 1/2 cups (360ml) water |
| 4 cups (500g) bread flour | 2 tsp salt |
1/4 cup (60g) active sourdough starter
1 1/2 cups (360ml) water
4 cups (500g) bread flour
2 tsp salt
Preparation
- Feed your starter 4–8 hours before mixing dough.
- In a large bowl, mix starter, water, and flour. Let rest 30 minutes.
- Add salt and mix to form a sticky dough.
Cooking
- Let dough rise at room temperature for 12–18 hours.
- Shape into a round loaf and let rise 1–2 hours.
- Preheat oven to 450°F (230°C) with a Dutch oven inside.
- Score loaf and bake covered for 20 minutes, then uncovered for 25 minutes.
Serving
- Cool completely before slicing.
- Serve with butter, cheese, or as sandwich bread.
Notes & Tips
- For a more sour flavor, extend the first rise to 24 hours.
Nutrition Facts
Serving Size: 1 sliceCalories Per Serving: 120
| % Daily Value | % Daily Value | ||
|---|---|---|---|
| Total Carbohydrate 24g | 9% | Cholesterol 0mg | 0% |
| Total Fat 0g | 0% | Saturated Fat 0g | 0% |
| Protein 4g | 8% | ||
| Sodium 190mg | 8% | Sugars 0g | 0% |
Total Carbohydrate 24g9%
Cholesterol 0mg0%
Total Fat 0g0%
Saturated Fat 0g0%
Protein 4g8%
Sodium 190mg8%
Sugars 0g0%
Related Recipes
Apple Pie
Classic American dessert with a flaky, buttery crust and cinnamon-spiced apple filling. Perfect for holidays and gatherings.
American Cuisine
Arnold Palmer
A refreshing half-and-half blend of iced tea and lemonade. The perfect summer drink!
American Cuisine
Avocado Toast
Quick, healthy, and delicious toast topped with creamy avocado and customizable toppings. Great for breakfast or snacks.
American Cuisine
Bagels with Cream Cheese
Classic chewy bagels served with smooth, creamy cheese and optional toppings. A quick and satisfying meal for any time of day.
American Cuisine